Responsibilities: include serving food and beverages, helping prepare the event space and help cleaning the event space once affair is complete. Ensure great customer service, clear guest tables andfill beverages.

A banquet server must be skilled at providing pleasant and efficient customer service to diners, typically at catered events or unique venues (as opposed to a fixed restaurant). You’ll want to find someone experienced in food and beverage service, but who also is flexible and adaptable enough to provide great service at a variety of locations.